Place bag salad in a large bowl. Drain pineapple juice off and reserve. Add pineapple tidbits, walnuts and cooked cubed chicken. Lightly ... directly into salad bowls.
Combine whipped cream and salad dressing and place in refrigerator. Combine hot water and pineapple and place over low heat. ... sets. Chill in refrigerator.
Grease and lightly flour bundt ... and salt. Drain pineapple syrup to dry mixture; add ... smooth. Fold in walnuts and currants. Spread over cooled ... 5 minutes; drain well.