Paella Shrimp Clams Mussels - Recipes

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Tip: Try shrimp clams mussels for more results.

Results 1 - 10 of 22 for paella shrimp clams mussels

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1. AUNT ADELA'S CUBAN SEAFOOD PAELLA

I am a Paella lover and have eaten it ... and sauté lobster, shrimp, fish and scallops until ... butter. Place the clams and mussels around the lobster with hinges ... on the finished dish.

2. PAELLA

Reserve both legs and thighs ... rice. Combine sausage, shrimp, and chicken in a ... into a greased Paella dish or 9x13 inch casserole; ... 20 minutes; add clams and mussels and bake 10 minutes more. ... or pork to Paella.

3. $200 PAELLA

Preheat oven to 375 degrees. ... 18-inch oven proof paella pan. Add onion and garlic. ... pork pieces. Push shrimp in. Leave tails up out ... Push bottom of clams and mussels into rice. Cover and bake ... chopped parsley. Serves 12.

4. PAELLA CASSEROLE

In large skillet cook sausage, ... rice mix into paella pan or 4 quart casserole, ... 30 minutes. Scrub clams and mussels, place in pan in ... clams, mussels and shrimp atop rice mixture, bake covered, ... if desired. Serves 8.

5. PAELLA

Use paella pan or large skillet. Heat ... Remove chicken. Add shrimp. Cook until orange and ... top. Add scrubbed mussels or clams. Arrange shrimp and squid ... the table. 8 servings.

6. PAELLA A LA VALENCIANA

Heat broth with saffron and ... in a metal paella pan (or large, deep skillet ... is wilted. Add shrimp and chopped clams. Add rice and stir ... minutes. Bury the mussels in the rice mixture and ... side. Makes 6 servings.

7. PAELLA (pay-ey-yah)

Heat the olive oil in ... minutes. Meanwhile scrub clams or mussles well to remove ... from prawns or shrimp, thaw the langostinos or ... to 6 or 8.

8. PAELLA - ROY'S VERSION

1. Fry chorizo. It will ... plate. 3. Steep clams and mussels after they have been cleaned ... aside. 4. Add shrimp and lobster. Fry 2 minutes ... 350 degree preheated oven.

9. PAELLA

In a heavy 4 quart ovenproof skillet, casserole, or paella pan, saute pork until brown. ... in skillet, saute shrimp quickly until bright pink; remove ... 15 minutes. Steam mussels and clams in 1/4 cup water until ... Serve with lemon wedges.

10. PAELLA A LA VALENCIANA (SPANISH)

Cut each chicken in 8 ... a moment. Add mussels, clams, and peeled and well cleaned shrimps; season with salt and ... salt. Cook the Paella at high flame for 5 ... artistic way and serve.

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