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Did you mean caramel icing?
Results 1 - 10 of 23 for old fashion caramel icing
Mix all ingredients except the additional 1/2 cup sugar in a large saucepan. Once this gets hot, put the additional 1/2 cup sugar into ...
Arrange frozen rolls in 3 ... Bake at 350°F for 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.
Cream shortening, add sugar and continue creaming. Add eggs, salt, vanilla, flour and oats. Mix well. Pour into two greased and floured ...
Heat oven to 350 degrees. ... Combine 1/3 cup caramel topping and 1 tablespoon flour; ... topping. Store covered in refrigerator. 16 servings.
In a bowl, combine cranberries ... cranberry mixture. Mix caramel and remaining 1/3 c. flour. ... until golden brown. Let cool and cut into bars.
Heat oven to 350 degrees. ... Combine 1/3 cup caramel topping and 1 tablespoon of ... caramel topping. Store covered in refrigerator. 16 servings.
Combine oats, flour, brown sugar, ... and nuts. Mix caramel topping and 1/4 cup flour ... mixture. Bake an additional 20 minutes. Chill until set.
Cream shortening and sugar. Add eggs and vanilla. Sift all dry ingredients and add to creamed mixture along with the buttermilk. Fold in ...
Combine the flour, the oats, ... top is golden brown. Let stand for 15 minutes before serving. Serve with a scoop of caramel ice cream. Serves 8.
Cream shortening and sugar together; ... Cook brown sugar and milk until it forms a ball. Add butter and vanilla; beat until ready to ice cake.
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