Results 1 - 10 of 33 for okra buttermilk

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Wash okra; drain. Cut off tip ... slices. Soak in buttermilk. Dredge in cornmeal (okra ... stirring occasionally. Yield: 5 servings, 165 calories.

Wash and trim okra. Slice into 1/4 inch ... 350 degrees. Mix buttermilk and egg. Mix flour and ... towels and serve immediately. Serves 4 to 6.

Preheat oven to 450°F. Trim off stem ends of okra and cut into 1/2-inch slices. ... set aside. Combine buttermilk and egg in a large ... (serving size: 1/2 cup).

Wash and cut in 1/2" ... pepper. Combine egg, buttermilk and remaining salt. Add okra to egg mixture with slotted ... degrees. Fry to golden brown.

Wash okra, drain. Cut off tip ... slices. Soak in buttermilk. Dredge in cornmeal. (Okra ... to 40 minutes or until crisp, stirring occasionally.



Soak okra pods in buttermilk. Mix dry ingredients and remove okra from buttermilk and roll in dry ingredients. Fry in hot oil.

Wash okra, trim stems. Drain and place in shallow container. Pour buttermilk over okra. Set aside. Combine ... for 3 to 5 minutes, turning once.

Wash okra; drain. Cut off tip ... slices. Soak in buttermilk. Dredge in cornmeal. Okra ... minutes or until crisp, stirring occasionally. Yields 5.

Wash and slice okra; pat dry with paper towels. Combine eggs and buttermilk; add okra, and let ... towels and serve immediately. Yield: 4 servings.

Boil okra; drain and mash. Add all other ingredients and drop by teaspoonfuls into hot oil. Fry until golden brown.

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