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Results 1 - 10 of 33 for noodle side dishes
Combine egg, milk and salt; add flour. Dough should be stiff. Roll as thin as possible; let stand 20 minutes. Now it will roll out thinner. ...
Cook Ramen noodles per directions. Break up noodles ... pearl onions. 2. Use broccoli or green pepper and corn. 3. Use yellow squash and pea pods.
Cook noodles, drain and rinse. Mix ... greased casserole or 9x12 inch pan. Sprinkle with Parmesan cheese. Bake 45 minutes in a 350 degree oven.
Cook noodles, drain and rinse. Mix ... greased casserole or 9x12 inch pan. Sprinkle with Parmesan cheese. Bake 45 minutes in a 350 degree oven.
Put the shredded cabbage into ... water. Add the noodles and cook for 10 minutes. ... as you would regular noodles. Delicious! A family favorite
Drop noodles in boiling water for one ... pudding, covering completely. Bake at 300°F for 1 hour and 15 minutes or until firm. Pour milk over all.
Saute hamburger and onion. Drain. Place in large casserole baking dish. Combine the rest of ... well. Top Chinese noodles on the casserole the last ... use as a side dish. Bake 1 hour at 350 degrees uncovered.
Melt butter in frying pan. ... frequently. Add egg noodles. Add Wyler's chicken flavor ... boil. Simmer 15 to 20 minutes, stirring frequently.
Boil noodles for least time listed in ... variations to this recipe to taste (i.e. add mixed vegetables, bacon bits, or use different dressings).
Boil desired amount of egg noodles and drain. Return to kettle. Add soup and a small amount of milk. Kids love it!
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