Mussel Mushroom - Recipes

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Results 1 - 10 of 24 for mussel mushroom

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1. PAELLA

Reserve both legs and thighs ... and lightly saute mushrooms in same pan. Combine with ... add clams and mussels and bake 10 minutes more. ... or pork to Paella.

2. MUSSELS MIDDLETON

In a 4-quart saucepan, heat ... sizzling. Add frozen mussels and cook for 3 minutes. ... cup white wine, mushrooms, ham, white pepper and ... Parmesan cheese. Serves 6.

3. SEAFOOD STUFFED MUSHROOMS

Remove stems from mushrooms and chop. Mix the stems ... mushroom caps. Bake in a lightly oiled pan for 10 minutes at 300 degrees. Serve hot or cold.

4. BELGIAN - STYLE MUSSELS

Rinse and debeard mussels. Heat olive oil in ... heat about 4 minutes, until mussels are opened. Thin sauce with white wine if desired. Serves 2.

5. SOUTHERN CCIOPINO (Fish Stew)

Saute first 5 ingredients in ... jar Prego with mushrooms and simmer slowly. Add 4-5 ... as needed. Add mussels and clams (already cooked) just ... Parmesan cheese. Serves 4.

6. MUSSELS GENEVIEVE

In a large skillet over ... artichoke hearts and mushrooms. Simmer for 5 minutes. ... blended, add the mussel meats and continue to cook ... and butter. Serves 4.

7. PAELLA VALENCIANA

In salad oil in large Dutch oven or paella pan, sauté chicken pieces until golden brown; remove. In same oil, sauté onion and ...

8. BOSTON HARBOR MARINARA SAUCE WITH SHELLFISH

1. Heat oil in heavy ... and simmer until mussels open and shrimp is pink, ... over pasta. Top with shellfish. Serve with freshly grated Parmesan.

9. SEAFOOD SUPREME

In saucepan, cook oysters in ... same pan, cook mushrooms and onion until tender; blend ... in shrimp, oysters, mussels; turn on low to ... over hot cooked linguini.

10. BELGIAN-STYLE MUSSELS

Rinse and debeard mussels. Heat olive oil in ... heat about 4 minutes until mussels are opened. Thin sauce with white wine, if desired. Serves 2.

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