Tip: Try chocolate sauce for more results.

Results 1 - 10 of 28 for microwave chocolate sauce

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Microwave on high 30 seconds. Stir. Heat 15 seconds longer. Serve over ice cream, cake, or fruit.

Cook until thick, then stir in 2 tablespoons butter. Can also use butterscotch pudding.

In 3-quart casserole, stir together ... milk until blended. Microwave on High 5 to 6 ... boiling mixture the chocolate until completely melted. Stir in ... about 1 1/2 cups.

In 3 quart bowl, stir ... milk until blended. Microwave 4 to 5 minutes, until ... boiling mixture stir chocolate until melted. Stir in butter ... Makes 1 1/2 cups.

In 3 quart casserole stir ... milk until blended. Microwave on High 5 to 6 ... mixture stir in chocolate until completely. Stir in butter ... about 1 1/2 cups.



In small glass bowl heat chocolate and syrup 4 to 4 ... cups. For a mint sauce - use 1/2 to 3/4 tsp. mint extract in place of vanilla extract.

Add all the ingredients to a microwave-proof dish. Microwave on high for a few minutes, mixing the sauce every minute with a whisk; ... Always use dark chocolate, because the cream and ... for the kiddies party). we

In a 1 quart glass ... butter. Heat in microwave on High for 1 1/2 ... up to 2 weeks. Reheat in microwave on Low 1-2 minutes. Makes 1 3/4 cups.

Line 8 1/2 x 4 ... quart saucepan, stir chocolate, corn syrup, and butter ... hours. Serve with sauce. Serves 12. Raspberry Sauce: ... cup corn syrup. Microwave Directions: In 3 quart microwaveable ... minutes. Continue as above.

Line 8-1/2x4-1/2x2-1/2 inch loaf pan ... quart saucepan, stir chocolate, corn syrup and butter ... to room temperature. (Microwave directions: In 3 quart microwavable ... Serve with raspberry sauce. Serves 12.

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