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Results 1 - 10 of 37 for macaroon cheese
Preheat oven to 375°F. Line ... butter and cream cheese in a large bowl, with ... Makes 24 Cookies. © 2008 and ®/™ Reynolds, used with permission.
In a mixing bowl, cream butter, cream cheese and sugar. Beat in egg ... for 1 minute before removing to wire racks. Yield: about 4-1/2 dozen.
Mix first dry ingredients in a bowl. Mix remaining ingredients together. Pour over dry mixture and beat well until blended. Pour into 9 x ...
Crush amaretti. Reserve 1/2 cup ... slightly. Add ricotta cheese and beat until smooth. Stir ... of cheesecake. Sprinkle with almonds. Serves 8.
CRUST: Cookie crumbs (2 cups), ... bowl, beat creamed cheese and sugar until fluffy. Add ... brush or spoon the glaze over the fruit. (Stroudsburg)
In 9x3 inch springform pan, with hand, mix almond macaroons (or cookies) and butter; press ... speed, beat cream cheese just until smooth. Add melted ... 5 and 10 minutes.
Lightly grease sides of 8 or 9 inch springform pan. Press cookie crumbs over bottom of pan. Bake 10 minutes at 350 degrees. Combine ...
Mix dry ingredients; set aside. Cream butter and cheese; add sugar and almond ... golden. Cool on wire rack completely. Repeat with remaining dough.
Cream butter, cream cheese and sugar in large mixer ... remove from cookie sheet; cool completely on wire rack. Makes about 4 1/2 dozen cookies.
Cream butter, cream cheese and sugar in a large ... lightly browned. Remove from oven; immediately press unwrapped kiss in top of each cookie.
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