Tip: Try spinach soup for more results.
Results 1 - 9 of 9 for kielbasa spinach soup
Cut sausage into bite size ... 1/2 of the spinach. In separate bowl combine potatoes, onion, beans, corn, soup, shredded jack cheese, thyme ... ahead and refrigerated overnight.
Ingredients: 11 (beans .. cheddar .. cheese .. corn .. leaves .. mozzarella ...)
Put all the ingredients in an 8 quart pot and simmer for 2 to 3 hours. NOTE: Soup becomes thicker if refrigerated overnight, so make it a day ahead.
Ingredients: 10 (thyme ...)
Clean leeks by cutting off ... Cut up the kielbasa into bite-sized pieces. Roll the ... meats to the soup. Chop spinach and add to mixture along ... delicious, hearty, man-pleasing soup.
Ingredients: 11 (broth .. cream .. kielbasa .. leeks .. sausage ...)
Put broth and frozen chopped kale into a heavy 4-quart pot over high heat. Slice sausage in 1/4 inch thick rounds. Add to pot. When mixture ...
Ingredients: 6 (beans .. broth .. macaroni .. sauce .. sausage ...)
Slice sausages about 1/2 inch ... sausage in large soup pot with onion and garlic. ... and cabbage are tender. Garnish with Parmesan. Serves 6.
Ingredients: 13 (broth .. flakes .. noodles .. sugar .. tomatoes ...)
Slice kielbasa in 1/2 inch rings, put ... Put this in soup pot with chopped potatoes and ... minutes. Then add spinach (or kale or beet greens); ... minutes. Season to taste.
Ingredients: 10 (beans .. kielbasa .. oil .. onion .. spinach .. tomatoes ...)
Prepare vegetables. Peel onions and ... 1/2 cups. Trim spinach and rinse well in several ... to low. Simmer soup, covered, until vegetables are ... to rippling. Add kielbasa; saute, stirring frequently, until ... soup as directed above.
Ingredients: 16 (broth .. carrots .. garlic .. mushrooms .. oil ...)
1. Cook kielbasa in a 4 to 5 ... in kielbasa and spinach and cook 3 to 4 ... turnip greens instead of fresh spinach.) Makes 10 cups, 5 servings.
Ingredients: 8 (barley .. celery .. onion .. slices .. thyme ...)
Place all ingredients in large kettle; and simmer (low heat) about 1 1/2 hours or until veggies are tender. Be careful not to scorch.
Ingredients: 14 (browns .. celery .. cream .. onion .. pieces .. spinach ...)