| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try green pea for more results.
Results 1 - 10 of 13 for indian green pea
You may add as much ... Fenugreek, mint leaves, green gram dhal (if desired), chick peas, scallion, onions (preferably red ... in the sauce. ENJOY!!
Mix all ingredients except the corn flour in a bowl. Make small patties and wrap with the corn flour. Now fry them in oil. Serve hot.
3. SEEKH KEBAB
Combine all the ingredients and mix thoroughly, kneading well until mixture becomes smooth. Divide between 6 skewers and shape into long ...
In a heavy pan, heat ... ginger, garlic and green chili. Then stir in cloves, ... coriander leaves. Sprinkle with lime juice according to taste.
Melt butter and oil in ... the tomatoes and peas or green beans. Simmer, covered 10 more ... Garnish with yogurt, cashew halves or raisins. Enjoy!
6. UPPIT
Dry roast cream of wheat ... golden brown put green pepper. After green peppers are ... If you want you can put in 1/2 teaspoon of lemon juice.
7. INDIAN SALAD
Drain all juices from cans. Dissolve vinegar and sugar and heat. Add olive oil, pepper, and salt. Pour over vegetables; refrigerate at ...
8. INDIAN SALAD
Drain all vegetables before using. Heat dressing mixture to melt sugar. Allow to cool before pouring over vegetables. Refrigerate. I don't ...
Saute onion and celery in ... onion, and curry powder, and blend to combine flavors. Stir in the rice and peas and heat through. Serves 4 to 5.
Steam yams about 15 minutes. ... remaining broth. Add to skillet. bring to simmer. Cook on low 35 minutes. Stir in peas, cook 5 minutes longer.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables