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Results 1 - 10 of 82 for hot cross bun
Combine 2 cups of flour, ... top of each bun in the shape of a cross. Makes 18 buns. Beat ... drizzling. (If it becomes too watery, add more sugar).
This bread is allowed to ... minutes. Remove from oven and with a pastry bag and tube, make a cross on top of each bun using frosting or icing.
Combine 2 cups of flour, ... top of each bun in the shape of a cross. Makes 18 buns. Beat ... pkg in half and use about 3/4 of one of the halves.
Not your traditional Hot Cross Bun recipe, but easy and good. ... on top of each bun with confectioners sugar icing. Makes about 2 1/2 dozen.
Combine rolls and press or roll to flatten. Combine sugar and spices in a bowl. Sprinkle flattened dough with 1/3 of the sugar mixture and ...
In a large mixing bowl, ... scissors, snip a cross on top of each bun. Cover with towel and ... good consistency to use as icing. Makes 32 buns.
Have all ingredients at room ... the tops of buns to form crosses. Combine egg ... consistency. Pipe crosses on the buns. Makes 12 buns. . Thursby
For both: Cream together sugar, ... butter, vanilla, nutmeg (hot cross buns); add eggs, one at ... while warm. When cool, wrap in foil and freeze.
In large mixer bowl mix ... in traditional round buns. For Hot Cross Buns: Divide dough in 12 ... teaspoon vanilla. Form cross on each bun with icing.
10. HOT CROSS BUNS
Sift flour once, measure, add ... knife, cut a cross in each roll. Brush with ... sugar. Bake in hot 475 degrees for 20 minutes. ... hot. Makes 12 buns.
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