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Results 1 - 10 of 16 for green beans pork hocks
Best Beans In The World! Yum! Soak ... into beans and finish cooking time with the pressure cooker top off. Serve with rice, preferably white. .
Ingredients: 12 (cilantro .. garlic .. leaves .. oil .. onion .. parsley ...)
Put beans in 2 1/2 gallon pot ... beans. Cook collard greens and mix in soup. Add ... 10 minutes. Serve with vinegar and olive oil if desired.
Ingredients: 8 (beans .. greens .. onions .. saffron .. sausage ...)
Wash beans and place in 6-quart stove ... done cooking, debone hocks, chop meat, and return ... completely remove salt pork to avoid extra fat pieces.) ... is added to thin.
Ingredients: 14 (beans .. broth .. garlic .. leaves .. onion .. paprika ...)
Rinse the beans. In a large Dutch ... 15-20 minutes or more until thick gravy forms stirring occasionally. Serve over rice. Sprinkle with onions.
Ingredients: 11 (beans .. chunks .. hocks .. leaf .. onions .. rice ...)
1/4 c. of any of ... kidney, or black beans, black eyed peas, lentils, split green or yellow peas, barley, pinto ... pot with water, pork hock, soup mixes and garlic. ... 5 minutes.) Serves 10.
Ingredients: 11 (beans .. carrots .. tomatoes ...)
Rinse beans. Cover with 6 cups ... water, the salt pork and ham bone; bring to ... collards or mustard green. Simmer 20 minutes. Cut ... Serve in soup bowls.
Ingredients: 7 (bean .. sausage .. spinach ...)
Wash the beans and soak overnight. Drain and ... water. Add remaining ingredients and simmer until tender. Add salt to taste and water if needed.
Ingredients: 6 (beans .. hocks .. sugar ...)
1/4 cup of any of ... kidney, or black beans, black eyed peas, lentils, split, green or yellow peas, barley, pinto ... pot with water, pork hock, soup mixes and garlic. ... until vegetables are tender.
Ingredients: 11 (beans .. carrots .. tomatoes ...)
Put all ingredients in a crock pot (slow cooker) and cook on low for 12 hours.
Ingredients: 11 (broth .. hocks .. paprika .. vinegar ...)
Remove strings from beans; cut beans into 1 ... and add salt pork; bring to a boil. ... 35 minutes or until beans are tender. Yield: 6 servings.
Ingredients: 5 (beans .. sugar ...)