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Results 1 - 10 of 31 for golden corn bread
Preheat oven to 375°F. Combine corn meal, flour, baking powder, sugar ... pan is when you start and your oven, so use your own good judgment.
Preheat oven to 425°F. In a large bowl, combine dry ingredients (cornmeal, flour, sugar, baking powder and salt). Stir in milk, egg and ...
Preheat oven to 425°F. In a large bowl, combine corn meal, flour, sugar, baking powder ... Sticks: Pour corn bread batter into a buttered or ... or Monterey Jack cheese.
Corn Bread: Heat oven to 425 ... consistency of oatmeal. Cook dressing as stuffing or in a baking dish (or both). Bake at 350 degrees, 20-30 minutes.
Sift flour with sugar, baking powder, and salt; stir in cornmeal. Add eggs, milk, and shortening. Beat with rotary or electric beater just ...
Sift dry ingredients together into ... and heat through. With a fork, prick baked corn bread. Drizzle honey mixture over corn bread. Very good!
Combine corn meal, flour, sugar, baking powder ... minutes. Pour corn bread batter into greased muffins cup ... muffins, or about 14 corn sticks.
Sift flour once, measure, add ... 9 servings. Variations: Corn meal muffins fill greased muffin ... almost fill with batter and bake until done.
Place all ingredients into mixing bowl. Do not over mix. Pour into greased muffin tins or 2 small bread pans. Bake at 425 degrees for 20-25 minutes.
Preheat oven to 425 degrees. Combine cornmeal, flour, sugar, baking powder, and salt. In a bowl, cut in shortening. Mix egg and milk ...
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