Results 1 - 10 of 66 for glazed carrots pineapple

1  2  3  4  5  6  7   Next

Preheat oven to 350°F. Sift ... mixture; stir in pineapple, nuts, carrots and coconut (or raisins). Pour ... with fork; pour glaze over top while cake is still hot.

Add liquid from carrots to pineapple juice to make 1 cup. ... and sugar and cook until thick and clear. Add butter, carrots and pineapple. Heat.

Combine juice, sugar, butter, cornstarch and cinnamon. Cook and stir until clear and thickened. Add pineapple and carrots. Heat and serve.

Cook carrots with salt and water covered, ... cup, then add pineapple syrup to measure 1 cup ... and pineapple tidbits; heat. Makes 4 servings.

Mix cornstarch and salt with ... Blend well. Add pineapple juice and water from carrots. Mix well. Cook over ... pineapple. Stir carefully and heat.



In a saucepan, combine sugar, ... well. Stir in pineapple, carrots, nuts and coconut. Transfer ... of cake and spread with hot buttermilk glaze.

Mix cornstarch, brown sugar and ... microwave bag.) Add pineapple juice and squeeze the bag ... the ingredients. Add carrots and butter pieces, seal bag ... cooking. Stir and serve.

Sift together dry ingredients, beat ... mix well, add pineapple, nuts, carrots and coconut, stir well and ... 5 minutes and pour over hot cake.

Combine first 5 ingredients; beat ... stirring well. Add carrot, walnuts, pineapple and coconut; stir well. Pour ... clean. Pour Buttermilk Glaze over warm cake layers. Let ... vanilla. Yield 3 cups.

Place oil, eggs and sugar ... Add vanilla, nuts, carrots, pineapple and coconut. Bake at 350°F ... Combine ingredients for glaze in saucepan and cook over ... Spread over hot cake.

1  2  3  4  5  6  7   Next

 

Recipe Index