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Results 11 - 20 of 66 for glazed carrots pineapple
11. CARROT CAKE
Cream oil and sugar. Add beaten eggs, grated carrots, crushed pineapple and nuts. Mix well. Add ... extract and vanilla. Glaze should be of thin consistency. Pour over warm cake.
Preheat oven to 350 degrees. ... blended. Mix in carrots, pineapple and walnuts. Pour batter into ... with hot buttermilk glaze. Combine first 5 ingredients ... Makes 1 1/4 cups.
Sift together flour, soda, cinnamon ... mixture; stir in pineapple, carrots, nuts, and coconut. Pour ... or fork. Pour glaze over top while cake is ... refrigerator. Yields 16-20 servings.
14. GLAZED CARROTS
1. Prepare carrots and slice diagonally approximately 1/4 ... reheat as needed, glaze can also be used with ... degrees for potatoes. Serves 8.
Sift dry ingredients in bowl. ... dry ingredients. Add pineapple, grated carrots, nuts and coconut. Bake ... the oven, pour glaze over it while still hot. ... little milk to thin.
16. CARROT CAKE
Beat eggs until thick and ... slowly. Add grated carrots, pineapple, coconut, rice krispies, and ... hot, smooth buttermilk glaze over top. Mix in saucepan ... pour mixture over cake.
17. BEST CARROT CAKE
Line three 9-inch round cake ... blended. Fold in carrots and next 3 ingredients. Pour ... clean. Drizzle Buttermilk Glaze evenly over layers. Cool in ... powdered sugar and vanilla.
Mix together all dry ingredients. Drain pineapple, reserve syrup. Add pineapple ... pineapple, nuts and carrots. bake in greased and ... Top with lemon glaze (below) or served with your ... cake is still warm.
Combine flour, baking soda and ... overmix. Fold in pineapple, carrots and nuts. Put in buttered ... Mix together all glaze ingredients and boil for 5 ... until served. 8-10 servings.
1 (1 gram fat per ... food, beaten eggs, carrots, pineapple, raisins, and nuts. Stir ... pineapple juice. Drizzle over cake. Makes 24 servings.
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