Results 1 - 10 of 58 for fluff whoopie pie filling

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Cream shortening and sugar. Combine ... cool completely before filling. Combine fluff, shortening, and vanilla and ... about 2 dozen whoopie pies. These store well in ... and also freeze well.

Sift flour, baking soda, salt, ... Crisco, sugar and vanilla with electric mixer. Fold in marshmallow fluff. Spread between Whoopie Pie cakes.

Mix all together and bake at 425 degrees. Drop spoonfuls onto cookie sheets like cookies. Mix with batter and fill whoopie pie cookies.

Place ingredients in a large ... ingredients for the filling together until creamy and smooth. ... between 2 cooled cookies. Filling may be doubled.

Mix above ingredients together. Drop ... minutes at 425 degrees. When cakes are cooled, make filling below. Stuff filling between 2 cake halves.



Mix pie parts, drop on ungreased pan. Bake 7 minutes at 425 degrees. Mix filling. When pie parts are cooled, spread filling between 2 cakes.

Mix all ingredients together. Drop ... cookie sheet. Bake at 425 degrees for 7 to 8 minutes. Mix well and spoon between two of the whoopie pies.

Mix well. Preheat oven to ... 10-15 minutes. Spread filling on one sheet of cake. Put the other sheet on top. Delicious kept in refrigerator. Enjoy!

Combine and cream sugar, shortening ... degrees. Cool and fill with marshmallow filling. Combine all ingredients and ... to make frosting spreadable.

Combine and cream sugar, shortening ... degrees. Cool and fill with marshmallow filling. Combine all ingredients and ... to make frosting spreadable.

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