Results 1 - 10 of 149 for fat mashed potato

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Add one or two cloves of garlic to the cooking water & boil potatoes. Once potatoes are mashed, mix in hot chicken broth to desired consistency.

Wash and peel potatoes. Cut ... until butter melts. Mash with a potato masher or whip using a ... method of making mashed potatoes is quick and is good for weeknight meals.

Peel, cube and cook potatoes ... through ricer or mash, adding low-fat buttermilk as needed for desired ... salt, pepper and a dash of nutmeg.

Place potatoes in boiling water and cook until tender (about 20 minutes); drain. In a bowl, combine potatoes, yogurt, and butter. Beat with ...

When potatoes are fully cooked or tender, add non-fat sour cream, milk and butter ... (makes potatoes fluffier). Add salt and pepper to taste.



Peel potatoes, quarter them, and ... sit 5 minutes. Mash the potatoes, then switch to ... Buds if wish and several gratings of nutmeg. Serves 4.

Combine the dried mushrooms and boiling water in a bowl; cover and let stand 30 minutes. Lift rehydrated mushrooms from the liquid; rinse, ...

39% calorie reduction from traditional recipe. Roll pastry on a lightly floured surface into a circle 1 inch larger than inverted 9-inch ...

Open salmon and break into ... Open package of mashed potatoes and scoop out 4 ... mix well, scoop potato salmon mixture into the glass ... to keep it hot.

Gravy ingredients are available from ... drain off excess fat. Add water, crumble bouillon ... and top with mashed potatoes, making a design with ... with the extra gravy.

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