Results 1 - 10 of 17 for spaghetti squash lasagna

1  2   Next

Split squash lengthwise. Remove seeds and stringy ... dish. Top with spaghetti squash, arranging evenly and compactly. ... hot. Makes 6 servings.

This recipe is wonderful to ... To cook frozen lasagna, place frozen lasagna in ... uncooked, unpeeled yellow squash. Mix in browned ground meat and 1 jar spaghetti sauce. Mix well. In separate ... edges are golden brown.

Preheat oven to 350°F. Spray 11x15-inch pan with non-stick cooking spray (Pam). In a saucepan, sauté mushrooms in butter and olive oil. In ...

Preheat oven to 325 degrees. Cook lasagna noodles in boiling water about ... thin layer of spaghetti sauce. Cover with half of ... 45 minutes. 4-6 servings.

Layer lasagna noodles, ricotta cheese, vegetables, sauce, ... Cut recipe in half for smaller parties. Serve with garlic bread and dinner salad.



Cook noodles and set aside. Slice vegetables very thin (food processor works great for this). Saute vegetables in 2 tablespoons of the oil ...

In large skillet, stir-fry the ... Spread 3/4 cup spaghetti sauce in a greased 13 ... stand for 15 minutes before cutting. Yield: 12 servings.

In a large skillet, stir-fry ... Spread 3/4 cup spaghetti sauce in a greased 13 ... and bake at 350°F for 60 to 65 minutes or until bubbly.

Heat oven to 350 degrees. Mix spaghetti sauce and vegetables. Spread about ... minutes or until hot and bubbly. Let stand 15 minutes before cutting.

Slice all squash diagonally. Peel eggplant and place ... generous amount of spaghetti sauce and sprinkle Parmesan cheese ... with garlic bread sticks.

1  2   Next

 

Recipe Index