Easy Rumaki - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 44 for rumaki

1 2 3 4 5 Next

Dip liver quickly in and out of hot water to remove strong flavor and also for easier handling. Drain well. Cut in half. Combine sauce ...

Drain mushrooms, reserving broth for use in soup, sauce or gravy. Cut water chestnuts in half, lengthwise. Wrap one mushroom and a piece of ...

Heat oven to 400°F. Cut bacon in half, width wise. Place 1 almond into 1 date. Take a slice of chestnut and date and wrap a 1/2 piece of ...

Slice bacon strips in half (across grain). Combine soy sauce and sugar in bowl. Add water chestnuts. Marinate 15-30 minutes. Wrap water ...

Combine soy sauce, sherry, garlic, pepper and monosodium glutamate, pour over chicken livers and marinate for 30 minutes. Cut each water ...

Combine soy sauce and broth and seasonings in sauce pan and bring to a boil. Simmer about 5 minutes. Simmer chicken liver in sauce about 10 ...

Make a small assembly line: ... up as many rumaki as there are pieces of ... avoid burning. Serve hot. Approximately 10 minutes broiling time.

8. RUMAKI

Drain chestnuts and wrap in 1/2 slice of bacon. Secure through bacon and chestnut with a toothpick. Microwave on high until bacon is ...

Thaw chicken slightly and thinly slice across the grain into 24 slices. Wrap chicken around a water chestnut and pineapple chunk. Hold ...

10. RUMAKI

Mix soy sauce with sugar and ginger. Drain water chestnuts. Cut bacon slices in half. Wrap bacon around water chestnuts, securing each with ...

1 2 3 4 5 Next

—Recipe Index—