Season steaks lightly with salt ... about 1/4 cup duxelles. Fold 3 inch flap ... immediately with Mayonnaise-Mustard Sauce. Melt butter in heavy ... more quickly). Adjust seasoning.
Made from: Saute chicken breasts ... and spread with duxelles and fold to make a ... minutes. Serve with sauce. Use any remaining duxelles ... more cornstarch to thicken.
Trim fat from tenderloin. Place ... to cool. Prepare duxelles: Melt butter and add ... Serve with brown sauce (below). Melt butter in large ... Cool. Puree in blender.
PREPARING MEAT: Preheat oven to ... fat. MUSHROOM FILLING (DUXELLES) : Finely chop mushrooms ... boat of Rossini Sauce. To complete the menu, ... Serve with Beef Wellington.