Dried Chilles - Recipes

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Results 1 - 10 of 41 for dried chilles

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Seed peeled cucumber by halving ... and pepper to taste. Chill well. Add a little water if soup is too thick. Garnish with chipped fresh mint.

SALMON: Place salmon steaks side ... 20 minutes. Cool. Chill in liquid. MAYONNAISE: Combine ingredients ... but it is prettier in lemon halves.)

In a blender, puree all ... puree until smooth. Then add cream and mix until smooth. Chill and add more seasonings to taste. Serve with croutons.

To cook asparagus: Pour 1" water into large skillet and bring to boil. Line up asparagus with tips facing same direction and stalks over ...

In covered blender, combine first 5 ingredients; blend until smooth; in large bowl, combine remaining ingredients; add broth mixture; toss ...

Chill overnight: 1. In a deep ... dill sauce in center of platter. To make this look special, hollow out a red cabbage and put dill sauce inside.

Place peaches, pineapple juice, orange juice, and sugar in blender until smooth. Add sour cream, half & half, wine, lemon juice, and ...

Steam the asparagus tender crisp, about 5 to 7 minutes, depending upon their thickness. Cool the cooked asparagus in cold water; drain and ...

Peel, pit and slice the ... melon and add to soup. Cover and chill at least 3 hours. Serve very cold, garnish with fresh blueberries. Serves 4.

10. CHILLED ZUCCHINI

Combine zucchini with herbs and saute in oil until tender and golden. Allow to cool. Chill and serve with lots of plain yogurt.

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