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Results 1 - 8 of 8 for deviled egg ham casserole
Cook onion and green pepper ... Add rice and ham to 3/4 of the soup ... 1 1/2 quart casserole dish. Top with deviled eggs. Pour remaining soup mixture ... 30 minutes. (Serves 6)
Halve eggs. Remove yolks and mash ... cheese, peas, and ham. Pour over eggs. Combine ... and sprinkle over casserole. Bake in 375 degree oven for 15 minutes. Serves 6.
Line bottom of greased 9"x13" ... asparagus. Arrange 20 deviled egg halves on top. Make a ... cheese and deviled ham, stirring until well mixed. ... minutes or until bubbly.
Cut eggs in half lengthwise. Remove yolks ... To yolks, add deviled ham, a few finely chopped ... x 9 inch casserole, and cover with remaining ... bread muffins. Serves 10.
In a 2-quart casserole dish, layer asparagus, sliced eggs, salt and pepper, celery ... layer again. Spread deviled ham on crescent rolls. Roll up, ... rolls cook on top.
Cook and drain shells. Return ... combine sour cream, deviled ham and egg. Add to shells and ... butter. Bake at 325 degrees for 45-50 minutes.
Mix yolks of eggs, ham, mayonnaise, mustard, onion powder and stuff egg whites. Arrange in pan.
This is a variation on the famous brand name's Deviled Egg Casserole, with less cooking time ... can of deviled ham, eggs, cream, and Dijon ... dish of your choice.
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