Results 1 - 10 of 35 for cod scrod

1  2  3  4   Next

Cut fillets in flour into ... mix together. Stuff scrod fillets and bake, covered, at ... Serve on platter garnished with lemon wedges. Serves 4.

Grease a 9 x 13 inch pan. Clean fish. Mix bread crumbs and flour. Dredge fish into milk, then bread crumb mixture. Place in pan. Top with ...

Mix all ingredients (except fish, bread crumbs and oil). (You may have to add some of the dry bread crumbs to achieve the right consistency ...

Saute onions and garlic in a Dutch oven or large pot. Onions will appear clear when done. Add diced potatoes and water together. Bring to ...

Preheat oven at 425 degrees. Spray Pam into 2-3 individual baking dish depending on size of portion you intend to serve (ounces). Place ...



Saute onion in oil in non stick skillet until wilted. Place onions in an 8 inch square glass baking dish. Cut fish fillets into 6 portions ...

Soak fish in milk for ... 1 inch thick scrod), then broil (after dotting ... sprinkling with cracker crumbs) for 2 minutes until golden brown.

Preparation time: 10 minutes. To be cooked in Wok. Cod is preferred but other fish ... tested with a fork. Serve with hot cooked rice. Serves 2.

Center each fillet on 12-inch square of aluminum foil. Sprinkle with onion, parsley, dill weed, paprika, salt, pepper and lemon juice. Fold ...

Scrub potatoes, without peeling; cut into 1/2 inch cubes. Slice carrots, onion and celery and saute in 2 teaspoons butter until onion is ...

1  2  3  4   Next

 

Recipe Index