Classic Spaghetti Sauce - Recipes

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Results 1 - 10 of 17 for classic spaghetti sauce

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1. CLASSIC SPAGHETTI SAUCE

Brown sausage, onion, green pepper ... 20 minutes. Prepare spaghetti according to package directions; drain. Toss with butter. Serve sauce over spaghetti with Parmesan cheese. ... breadsticks and toss salad.

2. CLASSIC SPAGHETTI SAUCE

Brown sausage, onion, green pepper ... minutes. Prepare Creamette spaghetti according to package directions; drain. Toss with butter. Serve sauce over spaghetti with Parmesan cheese. ... Pillsbury soft bread sticks.

3. CLASSIC SPAGHETTI & MEAT SAUCE

1. Prepare spaghetti conventionally as package directs; drain. ... 8 minutes until sauce is thickened, stirring occasionally. Serve over spaghetti. Makes 8 servings.

4. MARY'S SPAGHETTI SAUCE

In a large sauce pot put olive oil, onion, ... Note: Use any regular size cans of tomato that you have on hand and feel free to mix and match. a

5. CLASSIC LASAGNA

Cook noodles as directed. Drain. ... up meat. Add spaghetti sauce, bring to boil. Reduce ... Calories-252 per slice. fat- 7 g. Saturated fat- 3 g.

6. CLASSIC BAKED MOSTACCIOLI

In skillet cook meat and ... chunks. Stir in spaghetti sauce and water; simmer 10 minutes. ... Serve with garlic bread. Makes 4 to 6 servings.

7. CLASSIC ALL-AMERICAN PIZZA

Divide ingredients in half. For ... Stir garlic into sauce, then spread over Provolone. ... baking sheet. Serve with red pepper flakes, if desired.

8. CLASSIC FOUR CHEESE LASAGNA

In large pan, brown meat, ... fat. Stir in spaghetti sauce, mushrooms and seasoning. Simmer ... dishes; one to freeze and bake later if desired.

9. CLASSIC FAMILY LASAGNA

Heat oven to 375°F. CLEAN: ... frequently. Stir in spaghetti sauce; heat thoroughly. Set aside. ... desired. Refrigerate leftovers immediately.

10. CLASSIC BAKED MOSTACCIOLI

Preheat oven to 350°F. Prepare ... Combine pasta, meat, spaghetti sauce and 2 c. of cheese ... additional 10 minutes until cheese is melted.

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