Results 1 - 10 of 4,120 for chopped pickles

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When frost approaches at the ... good relish and pickles is fresh pickling spices. Never ... Wash tomatoes well. Chop the tomatoes into a large ... salt. Hang the chopped tomatoes in a cheesecloth wrap ... bath for 10 minutes.

Colorful peppers make this dish a Fiesta! Prepare macaroni according to package directions. Tri-Color pasta makes a festive variation. In a ...

Skin the pork and cut ... pineapple or, if pickles are used, chop them finely. Fry pineapple (or ... last moment, add chopped spring onions and pour this sauce over the pork.

Thinly slice beef tips and ... too much). Finely chop the garlic and parsley together ... removing foil (or cover); keep oven door closed. Serves 6.

Brown chops in shortening. Remove from pan. ... Sprinkle chops with pickles. Add pickle juice. Cover ... down juice in saucepan. Serve over chops.



Chop vegetables. Make a brine of ... vegetables, 2 pints vinegar and 1 1/2 pints water. Simmer 5 minutes. Fill hot jars. Cold pack 15 minutes.

8 lg. onions 1/2 c. ... Peel, seed and chop cucumbers. Chop onions and add ... lids. Put jars in boiling water bath for 5 minutes. Makes 6-8 pints.

Cook in weak salt water until tender. Drain water off. Add 1 1/2 quart of vinegar, 1 quart sugar, 1 cup flour, 2 tablespoons mustard, 1 ...

Slice very thin, cucumbers, onions and peppers. Sprinkle with 1/2 cup salt and add enough cold water to cover vegetables. Let stand ...

Mix together and let stand overnight. Drain and rinse. Mix these contents together and stir, heating until sugar melts. Pour over cabbage ...

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