Cake Shredded Carrots - Recipes

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Results 1 - 10 of 576 for cake shredded carrots

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1. CARROT CAKE

Preheat oven to 350°F. In ... salt. Add coconut, shredded carrots, pineapple and nuts. Bake ... until done. Frost with Cream Cheese Frosting.

2. BIG DADDY'S CARROT CAKE

Preheat oven to 325°F. Remove ... and grate the carrots (it helps to use the ... and floured round cake pans. Bake at 325°F for ... when cake is cool.

3. ZUCCHINI SPICE BUNDT CAKE

Preheat oven to 325°F. Coat ... In bowl, combine cake mix, oil, egg substitute, and ... on taste. Calories; 154. fat; 5 g. Saturated fat; 1 g.

4. CARROT CAKE

Preheat oven to 350°F. In ... the eggs, oil, carrots and vanilla; beat well. Add ... or until a cake tester inserted in the middle ... generously with chopped nuts.

5. PINEAPPLE CARROT CAKE

In a saucepan, combine sugar, ... while baking the cake and keep warm, heating up ... Stir in pineapple, carrots, nuts and coconut. Transfer ... with hot buttermilk glaze.

6. CARROT CAKE

In a small bowl mix together carrots, raisins, walnuts, and coconut. ... tablespoons of dry cake mix. In a separate bowl, ... a very moist cake.

7. CARROT CAKE

First sift dry ingredients into ... greased bundt pan. Bake at 350°F for 45-50 minutes. Mix together until well blended. Spread on cake when cooled.

8. MOCHA CARROT CAKE

Preheat oven to 350°F. In ... blended. Stir in carrots, walnuts, and raisins. Pour ... and floured 9-inch cake pans. Bake at 350°F 30 ... Makes about 16 servings.

9. CARROT CAKE

Preheat oven to 350°F degrees. ... add oil, eggs, carrots, pineapple and vanilla. Combine ... 8-inch pan. Bake at 350°F for 40 to 45 minutes.

10. CARROT CAKE - CUPCAKES

Mix first 4 ingredients in ... last 4. For cake use 9 x 13 inch ... minutes. Makes 25 to 40 cupcakes (possibly more). Let cool before frosting.

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