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Results 1 - 10 of 23 for burnt butter frost

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Melt and brown butter. Add cream and vanilla. Cool. Stir in sugar and beat until smooth. Frost cookies and place a cashew on top of each one.

All ingredients at room temperature. ... cool. Meanwhile, cream butter well, add one cup sugar ... sugar to make frosting of spreading consistency.

Melt sugar in heavy saucepan ... This makes enough burnt sugar syrup for 3 layers ... a bowl cream butter and the 1 1/2 cups ... Stir in whipped cream.

In a small heavy skillet, ... Cool thoroughly. Cream butter and 1 cup of sugar ... 1/2 cup of burnt-sugar syrup. (Reserve the remainder ... minutes. Cool and frost. In a mixing bowl, ... garnish with pecan halves.

Burn the sugar by cooking ... to cool. Cream butter and sugar. Add baking powder ... tablespoons of the burnt sugar liquid. Mix well and ... and aid in spreading.



Cream butter, eggs, sugar and vanilla. ... to 10 minutes. Frost cookies while warm. Melt and ... Mix until glossy and of spreading consistency.

Put 1/2 cup sugar in ... in refrigerator. Cream butter and sugar; add egg yolks, water, burnt sugar and vanilla. Beat until ... vanilla, beating to blend.

Mix thoroughly the shortening, sugars ... browned. While hot, frost with: Heat 2 tablespoons butter until golden brown. Beat in ... Makes about 4 dozen.

Beat together. Add: 1 c. ... for 8-10 minutes. Frost with Burnt Butter Frosting. Melt 4 tablespoons butter ... smoothly. (May have to double icing.)

Measure 1/2 cup sugar into ... blended. Cool. Cream butter, shortening and remaining sugar ... addition. Stir in burnt sugar syrup except 1 teaspoon ... 20-30 minutes. Cool. Frost with caramel frosting. Cook, stirring ... vanilla. Beat until creamy.

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