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Results 1 - 10 of 15 for brown serve breakfast casserole
Heat oven to 425 degrees. ... Combine remaining ingredients. Pour egg mixture over cheese. Bake 20 to 25 minutes until golden brown. Serves 5 to 6.
Brown sausage; drain off fat. Mix ... minutes. Great for overnight company. A delicious all-in-one, do it ahead breakfast or addition to a brunch.
Spread rolls on bottom of 9 x 13 inch pan. Slice sausage in 1/4 inch slices. Spread over rolls. Add 1/2 of the cheese (1 cup). Beat the ...
Spray 9 x 13 inch pan with Pam and add ingredients in order listed. Bake 1 hour at 300-325 degrees.
Press crescent rolls in bottom ... Sprinkle over rolls. Beat eggs and pour over all and bake at 350 degrees for 30 minutes or until golden brown.
Brown sausage, drain and cut up. ... 1 1/2 quart casserole. Refrigerate overnight. Bake at ... for 45 minutes. Garnish with watercress. Serves 6.
Cut crusts off bread, butter bread and cut into cubes. Brown sausage and cut into 1/2 ... refrigerate overnight. Bake 1 hour uncovered, 350 degrees.
Combine and put in baking dish. Refrigerate overnight. Bake uncovered at 350 degrees for 40-45 minutes.
Place first 3 ingredients in ... into a buttered 9 x 13 inch pan. Beat together next 4 ingredients. Pour over casserole and refrigerate overnight.
Butter large casserole dish. Crumble sausage, brown and drain well. Cut crusts ... approximately 50-60 minutes. Serve with fruit. I usually serve ... heat about 10 minutes.
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