Results 1 - 10 of 195 for breads sourdough

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Put all ingredients into bread machine or follow your user's ... can substitute 1 cup bread flour (of course, it will no longer be sour dough!)

SOURDOUGH STARTER: Combine and refrigerate, covered, ... cup to make bread and return starter to refrigerator. ... Refrigerate. Bread may be frozen.

Dissolve yeast in 1/2 cup ... starter to make bread. Return remaining starter to ... cinnamon-sugar and raisins, if desired and rolling up to rise.

Combine ingredients and place in ... minutes. To make bread, shape dough into a ... doubled. Bake in a 400°F oven for 20 minutes or until browned.

Place ingredients in order into machine or follow manufacturer's directions.



START RECIPE 2 DAYS BEFORE ... to mellow. Place sourdough starter, 3/4 cup water and 1-1/4 cups flour in bread machine; run on dough cycle. ... 18 (1-1/2 inch) rolls.

Add all ingredients except cheddar ... Process on the basic white bread cycle. At the beeper, or ... of the first kneading cycle, add cheese.

I adapted this recipe for the bread machine from the original posted ... rolls. Place the sourdough starter, water and flour in ... Makes 12 cinnamon rolls.

Pour boiling coffee over chopped caraway seeds. Let the mixture cool and then add it to the rye flour and starter which have previously ...

Take the sourdough starter out of the refrigerator ... cup to make bread and refrigerate remaining starter for ... to store. Stores real well.

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