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Tip: Try pork rib chop for more results.
Results 1 - 10 of 18 for boneless pork rib chop
1. BBQ RIBS
Place meat in shallow pan. Mix all ingredients and pour over ribs. Bake at 350 degrees for 2 hours covered; uncover and bake 2 hours more.
I made these ribs when I first purchased my ... pressure cooker, brown pork ribs in oil on both ... desired. Serve with ribs or over potatoes.
Preheat oven to slow (250°F). Sprinkle boneless pork ribs with salt, white sugar, black ... sauce coats ribs. Note: Be careful not to overcook.
Brown meat in shortening in ... until tender. TIP: Ribs may be covered and baked ... cook all day in crock pot or simmer in electric frying pan.)
Brown slightly in pan. Put in baking dish. Cook onions in oil in saucepan until tender but not brown. Add remaining ingredients and bring ...
6. B-B-Q RIBS
Boil ribs for 1 hour. (My favorite are boneless pork.) Drain; let cool. In ... roaster. Pour sauce over ribs. Cover. Bake at 350 degrees for 1 hour.
Put kraut, ribs and apple into crock-pot. Sprinkle ... top. Turn crock-pot on high. Cook 5 to 6 hours or until meat is cooked into small pieces.
Preheat oven to 375 F. Chop one of each apple. In ... 10 minutes. Season pork with salt and pepper. Spread ... wedges. 12 servings. 337 calories.
Combine Dijon mustard, minced garlic, ... to blend. Dry pork with paper towels. Sprinkle with ... pork thinly and serve. Yield: 6 to 8 servings.
In a small bowl, combine ... mixture on the pork, coating the pork well. ... juices along with solids remaining in casserole in food processor.
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