Barley Bran - Recipes

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Results 1 - 6 of 6 for barley bran

1. BARLEY-OAT CHOCOLATE CHIP BARS

Preheat oven to 350°F. In ... wheat flour, oats, barley flour, oat bran, wheat bran, dry milk ... cutter. Transfer to wire rack and let cool.

2. FAMILY FAVORITE MULTI-GRAIN BREAD

Oven, 425 degrees. Dissolve yeast in hot water. Pour in large bowl along with sugar, salt, and shortening. Add additional hot water. Stir ...

3. QUINOA OAT BRAN CRACKERS

Mix shortening into all dry ingredients until it's like corn meal. Add water and stir well. Knead on floured board for 5 minutes. Cut into ...

4. 3-DAY COUNTRY-STYLE BREAD

1. Dissolve yeast in 2 ... tepid water, the barley, rye or whole wheat, ... and 1 cup bran (optional). Stir or mix thoroughly ... longer. Cool on rack.

5. ONE A DAY BRAN MUFFINS

Mix everything but the bran in the blender. Stir in ... Makes 12 muffins. NOTE: These taste great, but please, only one a day. They are potent.

6. KIM'S APPLE CRISP

Preheat oven to 375 degrees. Slice apples until you have enough to fill a greased 9 x 13 inch baking dish. Mix apples in a bowl with ...

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