Results 1 - 10 of 13 for amandine sauce

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Preheat oven to 350°F. In ... 1/2 teaspoon soy sauce and the mushroom soup. Pour ... Variation: Top with caramelized onions before baking, if desired.

Dip trout fillets in egg ... pepper to taste. Add chopped spinach and stir. Place trout on hot platter and top with brie sauce. Serve at once.

Dip trout fillets in egg, ... salt and pepper. Add chopped spinach and stir. Place trout in hot platter and top with brie sauce. Serve at once.

Saute almonds in butter; blend in soup and water; season to taste. Let thicken over low heat. Pour over broiled fish or chicken.

Preheat broiler. Rinse fish and ... juice and hot sauce. Transfer fish to a ... slivered almonds and chopped parsley. Serve immediately. Serves 6.



1. Shape ground beef into ... onion, rice, soy sauce, and oregano. Heat to ... sprinkle almonds on top. Bake 15 minutes longer, or until golden brown.

Beat eggs well and add ... garlic powder, Worcestershire sauce and flour to make batter. ... minutes or until most of wine is absorbed. Delicious.

Allow fish to stand unwrapped ... juice and pepper sauce; brush some of the ... parsley; spoon some over each portion of fish. Makes 4 servings.

Mix flour, salt and paprika. ... Remove from heat; add lemon juice, hot pepper sauce and parsley. Mix. Pour over fish and serve at once. Serves 4-5.

Pour oil in saucepan. Salt ... wine and Worcestershire sauce. Return to fire and ... over trout fillets and garnish with lemon wedges and parsley.

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