Nutrition Facts
Serving Size 1-1/2 oz
| | Amount Per Serving | | | Calories 218 | Calories From Fat 124 | | | | Calories | 217.98 kcal | | Food Energy | 911.82 kj | | Carbohydrates | 24.528 g | | Calories from Carbohydrates | 95.659 kcal | | % Calories from Carbohydrates | 43.88 % | | Fat | 14.112 g | | Calories from Fat | 124.186 kcal | | % Calories from Fat | 56.97 % | | Monounsaturated Fat | 0.819 g | | Polyunsaturated Fat | 0.2646 g | | Protein | 0.966 g | | Calories from Protein | 3.961 kcal | | % Calories from Protein | 1.82 % | | Saturated Fat | 12.1674 g | | Total Dietary Fiber | 3.234 g | | Alanine | 0.03654 g | | Arginine | 0.04368 g | | Ash | 0.588 g | | Aspartic acid | 0.10626 g | | Calcium, Ca | 7.56 mg | | Copper, Cu | 0.0861 mg | | Cystine | 0.01638 g | | FA 6:0 Caproic | 0.084 g | | FA 8:0 Caprylic | 1.0542 g | | FA 10:0 Capric | 0.8442 g | | FA 12:0 Lauric | 6.2622 g | | FA 14:0 Myristic | 2.3604 g | | FA 16:0 Palmitic | 1.1718 g | | FA 18:0 Stearic | 0.3948 g | | FA 18:1 Oleic | 0.819 g | | FA 18:2 Linoleic | 0.2604 g | | FA 18:3 Linolenic | 0.0042 g | | Folate | 5.88 mcg | | Glutamic acid | 0.10416 g | | Glycine | 0.03444 g | | Histidine | 0.0756 g | | Iron, Fe | 0.525 mg | | Isoleucine | 0.03108 g | | Leucine | 0.06636 g | | Lysine | 0.04494 g | | Magnesium, Mg | 31.92 mg | | Manganese, Mn | 0.6552 mg | | Methionine | 0.01008 g | | Niacin | 0.2982 mg | | Pantothenic acid | 0.2604 mg | | Phenylalanine | 0.03612 g | | Phosphorus, P | 23.52 mg | | Potassium, K | 225.12 mg | | Proline | 0.03738 g | | Riboflavin | 0.00714 mg | | Selenium, Se | 0.63 mcg | | Serine | 0.04368 g | | Sodium, Na | 2.52 mg | | Thiamin | 0.0357 mg | | Threonine | 0.03192 g | | Tryptophan | 0.01134 g | | Tyrosine | 0.02226 g | | Valine | 0.04368 g | | Vitamin A, IU | 34.86 IU | | Vitamin A, RE | 3.36 mcg_RE | | Vitamin B-6 | 0.1092 mg | | Vitamin C, ascorbic acid | 2.646 mg | | Vitamin E | 2.268 mg_ATE | | Water | 1.806 g | | Zinc, Zn | 0.315 mg |
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