Nutrition Facts
Serving Size 1/2 cup slices
| | Amount Per Serving | | | Calories 28 | Calories From Fat 2 | | | | Calories | 28.29 kcal | | Food Energy | 118.08 kj | | Carbohydrates | 6.6051 g | | Calories from Carbohydrates | 25.76 kcal | | % Calories from Carbohydrates | 91.06 % | | Fat | 0.1722 g | | Calories from Fat | 1.515 kcal | | % Calories from Fat | 5.36 % | | Monounsaturated Fat | 0.00738 g | | Polyunsaturated Fat | 0.07995 g | | Protein | 0.7257 g | | Calories from Protein | 2.975 kcal | | % Calories from Protein | 10.52 % | | Saturated Fat | 0.03075 g | | Total Dietary Fiber | 2.214 g | | Alanine | 0.04059 g | | Arginine | 0.02952 g | | Ash | 1.1316 g | | Aspartic acid | 0.09471 g | | Calcium, Ca | 38.13 mg | | Copper, Cu | 0.12669 mg | | Cystine | 0.00615 g | | FA 12:0 Lauric | 0.00246 g | | FA 14:0 Myristic | 0.00123 g | | FA 16:0 Palmitic | 0.02337 g | | FA 16:1 Palmitoleic | 0.00246 g | | FA 18:0 Stearic | 0.00123 g | | FA 18:1 Oleic | 0.00615 g | | FA 18:2 Linoleic | 0.06888 g | | FA 18:3 Linolenic | 0.00984 g | | Folate | 9.963 mcg | | Glutamic acid | 0.13899 g | | Glycine | 0.02091 g | | Histidine | 0.01107 g | | Iron, Fe | 0.6396 mg | | Isoleucine | 0.02829 g | | Leucine | 0.02952 g | | Lysine | 0.02829 g | | Magnesium, Mg | 11.07 mg | | Manganese, Mn | 0.5535 mg | | Methionine | 0.00492 g | | Niacin | 0.51783 mg | | Pantothenic acid | 0.17097 mg | | Phenylalanine | 0.02214 g | | Phosphorus, P | 24.6 mg | | Potassium, K | 194.34 mg | | Proline | 0.01968 g | | Riboflavin | 0.03321 mg | | Selenium, Se | 0.492 mcg | | Serine | 0.02337 g | | Sodium, Na | 41.82 mg | | Thiamin | 0.02337 mg | | Threonine | 0.02583 g | | Tryptophan | 0.00738 g | | Tyrosine | 0.01353 g | | Valine | 0.03075 g | | Vitamin A, IU | 11894.1 IU | | Vitamin A, RE | 1189.41 mcg_RE | | Vitamin B-6 | 0.13776 mg | | Vitamin C, ascorbic acid | 2.46 mg | | Vitamin E | 0.5166 mg_ATE | | Water | 114.3777 g | | Zinc, Zn | 0.3567 mg |
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