Nutrition Facts Serving Size 1 teaspoon
| Amount Per Serving | | Calories 1 | Calories From Fat 0 | | Calories | 0.808 kcal | Food Energy | 3.384 kj | Carbohydrates | 0.1956 g | Calories from Carbohydrates | 0.763 kcal | % Calories from Carbohydrates | 94.43 % | Fat | 0.01344 g | Calories from Fat | 0.118 kcal | % Calories from Fat | 14.6 % | Monounsaturated Fat | 0.000648 g | Polyunsaturated Fat | 0.004256 g | Protein | 0.04448 g | Calories from Protein | 0.182 kcal | % Calories from Protein | 22.52 % | Saturated Fat | 0.003736 g | Total Dietary Fiber | 0.112 g | Ash | 0.0256 g | Calcium, Ca | 3.24 mg | Copper, Cu | 0.00444 mg | FA 8:0 Caprylic | 0.000328 g | FA 10:0 Capric | 0.000168 g | FA 12:0 Lauric | 0.000312 g | FA 14:0 Myristic | 0.000208 g | FA 16:0 Palmitic | 0.002344 g | FA 18:0 Stearic | 0.000376 g | FA 18:1 Oleic | 0.000648 g | FA 18:2 Linoleic | 0.00068 g | FA 18:3 Linolenic | 0.003576 g | Folate | 0.36 mcg | Iron, Fe | 0.1396 mg | Isoleucine | 0.00228 g | Leucine | 0.002096 g | Lysine | 0.001008 g | Magnesium, Mg | 1.28 mg | Manganese, Mn | 0.013752 mg | Niacin | 0.014592 mg | Pantothenic acid | 0.003272 mg | Phosphorus, P | 0.848 mg | Potassium, K | 4.872 mg | Riboflavin | 0.003768 mg | Sodium, Na | 0.072 mg | Thiamin | 0.000384 mg | Threonine | 0.001232 g | Tryptophan | 0.000912 g | Valine | 0.002456 g | Vitamin A, IU | 38.016 IU | Vitamin A, RE | 3.8 mcg_RE | Vitamin B-6 | 0.002784 mg | Vitamin C, ascorbic acid | 1.2808 mg | Water | 0.52088 g | Zinc, Zn | 0.01448 mg |
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