1 1/2 c. graham cracker crumbs
1 lb. powdered sugar
1 c. butter (2 sticks)
1 1/2 c. peanut butter
12 oz. chocolate chips
2 tbsp. butter

Mix and press in 13x9 pan first 4 items.

In double boiler, melt 12 ounce package chocolate chips and 2 tablespoons butter. Pour over top and when cool, cut in bars. No baking.