BOILED CUSTARD 
1 c. sugar
1 tbsp. flour
2 eggs
1 qt. sweet milk
1 tsp. vanilla

Mix sugar, flour and eggs. Then add sweet milk. Bring to a boil, stirring continuously to keep it from sticking to pot. After it comes to the boiling point remove from stove and add the teaspoon vanilla.

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“BOILED CUSTARD”

 

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