1 pkg. wieners, sliced into 1 inch pieces
1 sm. bottle of catsup
2 c. black berry brandy
2 c. brown sugar

Slice wieners into 1 inch pieces and put in an electric frying pan. Add 1 small bottle catsup, 2 cups black berry brandy and 2 cups brown sugar. Let simmer for 3 to 5 hours. Pick each with a toothpick.