asy, may prepare ahead. Yields: 2 pies Bake: 10 minutes at 325 degrees

CRUST:

2 1/3 c. graham cracker crumbs
1/2 c. sugar
1 1/3 sticks butter, melted

FILLING:

1 (8 oz.) pkg. cream cheese
2/3 box powdered sugar
2 c. chopped walnuts
2 med. size bananas, sliced
1 qt. strawberries, slice 1 (8 oz.) container Cool Whip

To prepare crust, mix crumbs, sugar, and butter together and press in 2 deep dish 9 inch pie pans.

Bake at 325 degrees for 10 minutes.

For filling, mix with beater cream cheese and powdered sugar. Divide between the 2 crusts evenly and spread along bottom. Sprinkle on top of the cream cheese layer a layer of chopped walnuts.

Next layer of sliced bananas and then a layer of sliced strawberries.

Divide Cool Whip and spread evenly over the pies.

Top with another layer of chopped walnuts.