1 (10.7 oz.) pkg. devil's food cake mix
1 can chocolate frosting
6-7 ice cream cones with flat bottoms
Chopped nuts (optional)
Candies (optional)
Colored sugar (optional)
Non-pareils (optional)

Heat oven to 350 degrees. Prepare cake as on package. Put cake pan on cookie sheet. Place cones in cake pan. Divide batter among cones (fill to 1/4 inch of tops). Bake 30 minutes. Cool. Frost and decorate.