1 bunch green onions, chopped
2 pkgs. chipped beef, chopped
1 tbsp. Worcestershire
1 tsp. seasoned salt
1 (8 oz.) cream cheese

Let cream cheese be at room temperature. In a large bowl, mix cream cheese, onions, seasoned salt, Worcestershire and 1/2 of the chipped beef. Mix well. Then form into ball or log. Roll in rest of chipped beef. Chill. (May substitute chopped ham and olives for beef and onions.)