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NEBRASKA BEAN DISH | |
1/2 lb. bacon 1 lb. ground beef 1 can pork & beans (303) 1 can lima beans (303) 1 can red kidney beans (303) 3/4 c. brown sugar 1 tsp. vinegar 1/2 c. catsup 2 tsp. prepared mustard 1 med. onion Dice and fry bacon lightly, drain off fat. Dice onion and fry slightly. Brown ground beef. Add bacon, onion and beans; mix well. Stir in brown sugar, vinegar, catsup and mustard. Bake 45 minutes at 325 degrees or microwave 5-8 minutes until hot. |
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