8 slices of bread
1 lb. cooked bacon, ham (cubed), sausage, shrimp, crab, tuna or cut-up sausage links
3 c. milk
3/4 to 1 c. grated cheddar cheese
12 eggs
1/2 tsp. salt (or to taste)
1 sm. can of mushrooms

Butter bread, cut into cubes. Pour in bottom of greased casserole dish. Layer bread, meat, and cheese. Beat milk and eggs and pour over casserole. Let stand overnight in refrigerator. Bake for 1 hour in a 350 degree oven. You may put sliced mushrooms on top before baking. You may also saute them first, too.