1 1/2 box lime Jello
1 (8 oz.) cream cheese
1 med. can pineapple, not drained
1 1/2 c. marshmallows (sm. ones)
1 (8 oz.) Cool Whip
1 c. hot water
3/4 c. cold water
1/2 c. nuts

Cream Jello and cream cheese. Put marshmallows in boiling water and let melt. Add to creamed mixture. Add cold water and mix well. Refrigerate until partially congealed. Add other ingredients and let completely congeal.