1 c. flour
2 tsp. baking powder
3/4 c. sugar
2 tsp. cocoa
1/4 tsp. salt
1/2 c. milk
2 tbsp. melted butter
1 tsp. vanilla
1/2 c. nuts

Sift together dry ingredients. Add the milk, butter, vanilla and nuts. Pour into baking dish and cover with 1/2 cup white sugar, 1/2 cup brown sugar and 3 tablespoons cocoa. Over this, pour 1 cup hot water. Bake 1 hour at 350 degrees. Serve warm with ice cream.