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HOT CRAB SPREAD | |
1 (8 oz.) pkg. cream cheese 1 small can crab meat 2 tsp. chopped onions 1/2 tsp. Worcestershire sauce 1 tsp. horseradish sauce 1/4 c. slivered almonds Mix all together well. Warm in oven at 350°F until warm through. Spread on crackers. |
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