1 pkg. chocolate cake mix, any brand
1 stick butter, melted (or butter)
2 tsp. vanilla
1 c. sour cream
1 instant chocolate pudding mix (sm.)
1 c. water
4 eggs
1 tbsp. rum
1/2 c. oil
1 c. chopped nuts
1 c. chocolate chips

Mix first 9 ingredients (just dump it all together - no creaming, etc.). Add nuts and chips. Stir in.

Bake at 350 degrees for 50 minutes in a bundt or angel food pan. After cake is cool sprinkle top with slivered almonds or powdered sugar.