1 chocolate cake mix (follow directions)
1 lg. chocolate pudding
1 lg. whipped cream
2 Heath bars
2/3 c. Kahlua

Bake cake as directed. While hot, pour 2/3 cup Kahlua over cake. Refrigerate for 2 hours, then cut into 1 inch squares. Layer cake, pudding, whipped cream and Heath bars. Repeat.