2 eggs
1/2 c. sugar
1/2 tsp. vanilla
1/2 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1 c. chopped walnuts
2 c. cut-up dates

Beat eggs. Add sugar and vanilla and beat again. Sift flour, baking powder and salt into egg mixture. Mix well. Add chopped walnuts and cut-up dates. Spread in an 8 x 8 x 2 inch greased pan. Bake at 325 degrees for about 25 minutes or until golden brown. Cool. Cut in squares and roll in confectioners' sugar.