PREMIUM CHOCOLATE CARAMEL SAUCE 
1 (14 oz.) bag Kraft caramels
1 (12 oz.) chocolate chips
1 c. butter
1 (12 oz.) can evaporated milk

Microwave ingredients in bowl on high 10-12 minutes, stirring every 2 minutes. Beat with electric beater until smooth; cool.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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